ingredients:

1 clove garlic, minced
1/4 cup chopped onion
2 tbsp olive oil, or butter
1/2 cup coarsely chopped pistachios
1/4 cup chopped black olives
1/4 cup minced parseley
1 tsp lemon juice
1/8 tsp pepper
1/8 tsp basil
8 oz spaghetti cooked and drained
1/3 cup grated parmesan cheese (add last)

instructions:

-saute garlic and onion in oil until tender (don't allow the garlic to burn)
-add remaining ingredients and toss (except parmesian) and heat for 2 minutes
-add parmesan, toss, and serve.

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