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2 1/2 c. cooked white
rice
1 sm. Can mixed vegetables
1/2 lb. Beef, thinly sliced
1 green onion, chopped
2 scrambled eggs
Dash of paprika
Dash of salt and pepper, to taste
2 T. soy sauce
Cook the rice. In
a skillet, put enough oil to cover the bottom of the
skillet. Add the green onion, paprika, beef, salt, pepper, and the soy
sauce. Cook for 15 to 20 minutes. Scramble the eggs. Mix together the
beef
mixture, mixed vegetables, scrambled eggs and the rice. Cook on low heat
for
10 minutes.
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